Pumps for the food industry (food pumps) : Diaphragm pumps are hygienic
PHOENIX FOOD series, JP barrel pumps, FMB, FMP, FMR centrifugal pumps,
vertical pumps FGK, peristaltic pumps MP and mixing mixers E-EH, F, H, J, -
everything technical
Documentation on the site.
The following food pumps are made of polished
AISI 316 stainless steel, fluoroplastic, polyethylene and
food gum and are successfully used in the food industry.
We only deliver
high-quality, proven imported equipment. Pumps for the food industry
(food pumps) have passed all necessary certification institutes for use in
food production.
milk
juices
concentrates
drugs
ketchup
cream
The following food pumps are most commonly used in the food industry:
Membrane pumps PHOENIX FOOD
Maximum capacity up to 680 l / min Max. pressure up to 70m
Centrifugal pumps FMB, FMP, FMR
Max. Capacity up to m³ / hour Max pressure up to 40 m
Hose pumps MP
Capacity up to 462 l / h Max. pressure up to 1.4 bar
Vertical pumps FGK
Capacity up to 80 m³ / hour. Max. pressure up to 40 m
Mixers, mixers E-EH, F, H, J
Shaft length 600-2000 mm.
Barrel pumps JP
Capacity up to 200 l / min Max. pressure up to 14 m
