Pumps for the dairy industry : food diaphragm pumps PHOENIX FOOD, hose pumps (peristaltic) MP
and mixers for mixing E-EH, F, H, J - all technical documentation on the site.
Pumps can in the dairy
industry used for pumping:
milk
kefir
acidophilus
varenza
yogurt
reversal
buttermilk
kefir
natural yoghurt
ryazhenki
condensed milk
snowball
cream
butter
cream
ice cream
melted milk
fur
serum
matsuna
cheese
grain cheese
katika
The most commonly used pumps in the dairy industry are:
Pompy membranowe PHOENIX FOOD
Maks. wydajność do 680 l/min Maks. ciśnienie do 70 m